Prep Time: 10 Minutes

Cook Time: 40-50 Minutes

Total Time: 1 Hour

Servings:  4

Ingredients

• 3 Tablespoons Loubier Gourmet Hot or Mild Chipotle Seasoning
• 1 Tablespoon Loubier Gourmet Italian Topper
• 2 Pounds of Small Potatoes (Baby Yukon Gold, Red Skin Potatoes, or Both)
• ½ Onion of any Color
• 1 Stick of Butter
• 1 Tablespoon Olive Oil
• Pinch of Salt & Pepper

Directions

• Step 1
  Preheat your oven to 350 degrees F.
• Step 2
  Cut your potatoes in half, and slice up your onions.
• Step 3
  On a baking dish or cast-iron skillet, throw in your olive oil and place your stick of butter right in the middle. Season your olive oil and butter with 1 Tablespoon of Loubier Gourmet Hot or Mild Chipotle Seasoning.
• Step 4
  Add your halved potatoes and sliced onions to the dish/skillet, and season them with more Loubier Gourmet Hot or Mild Chipotle Seasoning and Loubier Gourmet Italian Topper. 
• Step 5
  Throw your dish/skillet with everything in it into the oven and wait 40-50 minutes depending on how you want your potatoes. Don’t forget to move them around occasionally so they really get to soak in the delicious juices.
• Step 6
  Once they are ready, take them out of the oven and let cool. Serve, sprinkle a pinch of salt and pepper over them, maybe some parsley.
• Step 7
  And Enjoy :)