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Loubier's Italian Turkey Burger

Posted by Manuel Gonzalez on
Loubier's Italian Turkey Burger

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Serves: 4



  • 2 Tablespoons of Loubier Gourmet’s Italian Topper
  • ¼ Cup Canned Crushed Tomatoes
  • 1/4 Teaspoon of Black Pepper
  • 1 Pound Ground Turkey
  • 8 Slices Italian Bread, Toasted
  • 8 Ounces of Asiago Cheese
  • 8 Ounces of Mozzarella Cheese
  • 2 Small Ripe Tomatoes
  • 1 Cup of Fresh, Leaves, Torn or Shredded Basil



  • Step 1
    Preheat a grill to medium-high.
  • Step 2
    In a large bowl, combine Loubier Gourmet’s Italian Topper with the canned crushed tomatoes and black pepper. Crumble turkey over mixture and mix well. Shape into four 3/4-in.-thick oval-shape patties.
  • Step 3
    Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, uncovered, over medium heat or broil 4 in. from the heat on each side until a thermometer reaches 165 degrees F and juices run clear, 6-8 minutes.
  • Step 4
    Before you take the patties out, top them with mozzarella and asiago cheese. Keep the patties on the grill for another minute. 
  • Step 5
    Place a patty on each of four slices of bread.  Garnish with basil, and top with sliced tomatoes and remaining bread.
  • Step 6
    Enjoy :)


Get your ingredients HERE.

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